Pollution, over-use and climate change threaten water resilience in Europe

Agriculture is the most significant pressure impacting both surface and groundwaters, according to the EEA report ‘Europe’s state of water 2024: the need for improved water resilience’. This results from water use and pollution from the intensive use of nutrients and pesticides, according to Member States’ own monitoring. Agriculture is by far the highest net water consumer in Europe and, without changes in practices, demand from irrigated agriculture is likely to increase with climate change. 
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